BLUEBERRY PORRIDGE

INGREDIENTS:

2 CUPS WATER

1 CUP GLUTEN FREE ROLLED OATS

1 CUP FROZEN WILD BLUEBERRIES

3/4 CUP FRESH BLUEBERRIES

1/2 TBSP CINNAMON

MAPLE SYRUP TO TASTE

DIRECTIONS:

1. BRING WATER + OATS TO A BOIL

2. ADD CINNAMON, TURN TO LOW + SIMMER

3. ADD FROZEN BLUEBERRIES, STIR + SIMMER SOME MORE

4. REMOVE FROM HEAT, STIR IN MAPLE SYRUP

5. SERVE + TOP WITH FRESH BLUEBERRIES

MY FAVORITE MORNING COMFORT FOOD!

This blueberry porridge is filled with antioxidants and healthy carbs to fuel your day! This recipe is originally from the 369 cleanse to heal book by the Medical Medium.